Ofelia Botella

Studio

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Doing your Designed in a Day with a Studio Artist

Why work with a studio artist?

When you come to Ofelia Botella studio we offer you two options:


  1. Work directly with Ofelia
  2. Work with a studio artist, who is working under Ofelia’s supervision


Working with a trainee allows you to get:


A significant discount ( £800 for a designed in a Day, as opposed to £1,500 with Ofelia).


Earlier availability, with Ofelia being booked 3 months in advanced, and our studio artist being available usually within the month



Adele Camus

Our current studio artist


Adele joined the studio in November 2023 and has so far completed an extensive number of projects including:

  • An autumnal wedding in Seoul, Korea
  • A summer wedding in Italy
  • A wedding under the Mallorcan sun
  • A wedding in a conservatory
  • A british garden wedding


I just wanted to send my most heartfelt gratitude for the most beautiful stationary for our wedding.


I love so many of the elements that you were able to capture for us -- chief among them our dog, the alcohol, and all the Texas & Korea flare, the alcohol, and all the Texas & Korea flare.

Esther, bride 2023

WOW! These are amazing. We absolutely love them! The edits you made are perfect. And the Thank You note is stunning - LOVE both the border and the champagne tower!!! And the matchbox is so funny and cute, I know everyone will love it.


Leeya, bride 2024

Couple logo explorations for a romantic British countryside wedding

Together with

their families

Invite you to the celebration of

their marriage

Saturday, 14th September 2024

Boughton Farm, Sommerset

We can’t be happier with the final result!!

The band drawing is our favorite♥️♥️


Beatriz & Juan - bride and groom, 2024

04

Together with their families,

Invite you to the celebration of

their marriage

Saturday, 14th September 2024

Hotel Il Pelicano

Porto Ercole

Italy


05

Entree

Seasonal garden vegetables, both raw and cooked, in radish vinaigrette with black olive crunch

Main

Oven-roasted hake filet with a side of green vegetable risotto with parsley emulsion

Desserts

Caramelized pecan brownie

Macaroons

Mini creme brulee

Get in Touch

hello@ofeliabotella.com